In Training
Lecce to London: a distance of somewhere around 2,300 km. Most people would choose to go by plane, saving both time and money, but I decide to do it by train. It’s a mammoth journey, but a good one. Train … Continue reading
Lecce to London: a distance of somewhere around 2,300 km. Most people would choose to go by plane, saving both time and money, but I decide to do it by train. It’s a mammoth journey, but a good one. Train … Continue reading
A picnic. By the sea. At night. Well, it has to be done, really. In true English fashion, ignoring the fact that the forecast is for rain, Alex and I pack up a load of sandwiches and wine and head … Continue reading
‘… la bimba?‘ I look up. There’s a two year old in a pink bikini standing in front of me with an enquiring look on her face. I realise too late that she was asking me a question. I have … Continue reading
‘Teacher! My teacher! Oh my god!’ Lucio, the owner of Atlantis, the restaurant in which we’re eating tonight, is over the moon to see Alex. Alex taught him two years ago, and there’s a lot to catch up on, apparently. … Continue reading
I have just over a week left in Salento. I’ve taught my final classes and now have lots of external exams to do, but already the air is more relaxed around here. 32 degree heat and sunning myself on the … Continue reading
After a week in which we drove to Foggia (3 1/2 hours each way) and then sat in a room asking students the same questions over and over again for 6 hours, then tried (and failed) to stop them from … Continue reading
I’m not a big fan of things that fly: they freak me out. And yes, I do include planes in that list. I’m therefore planning an epic cross-Europe train journey home at the end of this month, to which I’m … Continue reading
Dear Mike Hello, and welcome! I’m really excited about our blogswap today. I hope you enjoy yourself here – there’s food in the cupboard and it looks like you’ve picked a great day if you want to go to the … Continue reading
The first thing you notice is the smell. It’s strong, and not entirely pleasant, although not disgusting either, so long as you don’t breathe it in too deeply. It’s the smell of salt water and fish guts, with a … Continue reading
It’s the Festa di San Nicola. The town is decked out like a Christmas tree (appropriate, given the saint we’re celebrating – yes, it’s that Saint Nick), and there are food stalls at every corner. Sweet stalls selling foot-long black … Continue reading